“Seasonal Cupcakes”…the hottest rage! Just in time for Holiday baking, we’ll make and decorate various flavors of cupcakes. Reservations required: call 773.880.8880. Price per person: $15.00(except where noted), payable in advance. Time: 7pm to 9pm. Where: The Cooking School Mezzanine...... more »

Mortadella with pistachios or plain and ham, roasted or steamed. Monday, December 17, 2007 – Lake Shore Drive store from 10am-4pm....... more »

Mortadella with pistachios or plain and ham, roasted or steamed. Saturday, December 15, 2007 – all stores from 10am-4pm, except Lake Shore Drive....... more »

Join us, in the meat departments in all stores, and sample our Holiday Sausage prepared with mild Italian sausage, Chianti wine, red and green peppers, and parmesan cheese. Saturday, December 15, 2007...... more »

French wines - from Vouvray to Cotes du Rhone. Saturday, December 15, 2007 - Broadway, Clybourn Wells & Elm stores 3-7 p.m....... more »

Mortadella with pistachios or plain and ham, roasted or steamed. Friday, December 14, 2007 – all stores from 10am-4pm....... more »

French wines - from Vouvray to Cotes du Rhone. Friday, December 14, 2007 - Lake Shore Drive store 3-7 p.m....... more »

Wine Director Tracy Liang and Cooking School Director Diane Juergens will team up to present an evening of fantastic wines and appetizers. Just in time for the holidays, we’ll sample wines and lots of different hors d’oeuvres to give you...... more »

It’s that time again… so let’s PARTY! We’ll sample numerous wines and hors d’oeuvres and be entertained by guest chefs. Our school becomes our own venue for a festive evening. ($20 class fee) Reservations required: call 773.880.8880. Price per person:...... more »